After the fact I decided that maybe I should research how to Mince Fresh Ginger.
What I did was to take my Pamper Chef grater. It kind of got stuck in grater and I had to wipe it out with a knife. Plus as I see from the link I am about to give you I should have peeled it. OOPS, I did wash it and it didn't make us sick so I guess it was okay.
Here is a link to Cookthink.com that give much better directions to mincing Ginger.
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